| breakfast |
continental breakfast: a selection of fruit juice, fresh fruit, cereals, muesli, fruit yoghurt pastries and bread 15 whisky porridge or plain with golden syrup 9 truffled scrambled eggs with chives served on toasted sourdough 14 omelette with double smoked leg ham, gruyere, mushrooms and spinach with toasted rustic bread 15 ricotta pancakes with caramelised banana, palm sugar yoghurt and vanilla syrup 15 breakfast bruschetta, avocado, tomato and basil binnorie marinated feta, extra virgin olive oil on toasted wholemeal bread 15 eggs benedict smoked salmon or leg ham with spinach, served on an english muffin and glazed with a champagne hollandaise 16 bannisters breakfast- poached, fried or scrambled eggs, smoked bacon, local cumberland sausage, roasted tomato, field mushrooms, hash brown and toast 17
sample menu - subject to change. |
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