Pool Bar in Mollymook
Definitely a bar with the WOW factor, our stunning infinity pool merges with the Pacific Ocean to create a truly panoramic setting for our pizza and cocktail bar.
Enjoy gourmet pizzas and cocktails while lounging on one of our poolside daybeds or take a dip in our solar-heated pool. We have live acoustic music by Roddy Reason on the 1st, 3rd and 5th Friday of each month and alternating Sundays.
SPRING POOL BAR OPENING HOURS 12 noon (weekdays) and 10am (weekends) till late for in-house guests and from 6pm for visitors.
Enjoy live acoustic music by Roddy Reason on the 1st, 3rd and 5th Friday of each month and alternating Sundays.
POOL BAR MENU
Roasted Cashews and Almonds
With aioli or chipotle relish.
Grilled Turkish Bread
With hommus, dukkah spice and extra virgin olive oil.
Salad of rocket, cherry tomatoes, buffalo mozzerella and balsamic
Baby cos, anchovies, bacon, egg, croutons, parmesan. Available with chicken.
13” Stone Baked Pizzas
Fresh sliced tomato, basil, buffalo mozzarella.
Australian classic – ham and pineapple.
Persian fetta, pesto, pinenuts and rocket & onion relish.
Chorizo, Serrano ham, Spanish salami, capers and oregano.
Prawns, chilli, ricotta, cherry tomato and pesto.
Spanish onion, rocket and raita.
Wagu Beef Burger
With Swiss cheese, gerkins, onion, tomato, mixed leaf and home made mayo.
Salt and Pepper Squid
With rocket, chilli and spring onion.
Chocolate Fudge Cake
Warm chocolate sauce and vanilla ice cream.
Sticky Date Pudding
Served with butterscotch sauce and double cream.
Selection of Ice Creams and Sorbets – Choose 3 from the blackboard.
Note: This is a sample menu only.
Geisweiler Monopole, Blanc De Blancs, France
Valformosa, Cataluña, Spain
H.Blin & Co, Champagne, France
2011 Beechwood Sauv Blanc, Marlborough, NZ
2012 Richland Pinot Grigio, Griffith, NSW
2010 Willowglen Chardonnay, Bilbul, NSW
2011 Waihopai Sauv Blanc, Marlborough, NZ
2012 Off Road Riesling, Clare Valley, SA
2008 Joshua’s Fault Chardonnay, Canberra ACT
2010 Mr Smith Shiraz, McLaren Vale, SA
2011 Tyrells Pinot Noir , Moores Creek, VIC
2010 Quarisa Treasures Merlot, Langhorne Creek, SA
2010 Postcode Shiraz, Kingsvale, NSW
Galway Pipe, SA
Penfolds Grandfather Port, Magill, SA
Cascade Light, Tooheys New
Pure Blonde, Cascade Premium, Crown Lager, James Boags, Coopers Pale Ale
Corona, Stella Artois, Peroni, Asahi, Heineken, Magners Cider
Coopers Stout, Three Sheets Pale Ale
Juice, Soft Drink & Water
Orange, Pineapple, Apple & Cranberry Juice
Coke, Diet Coke, Lift, Tonic Water, Soda Water
Santa Vittoria Chinotto, Limonata, Aranciata
Santa Vittoria Sparkling/ Still Mineral water
Gordons gin, ice cold, vermouth and olives.
Chivas, egg white, lemon juice, bitters and sugar cube.
Vodka, muddled lime and sugar syrup.
Vodka, tomato juice, Worcestershire, Tabasco and lemon juice.
Vodka, triple sec, cranberry juice and orange zest.
Long Island Iced Tea
Tequila, triple sec, vodka, Bacardi, gin, lemon juice and Coca-cola.
Rye whiskey, bitters, dry vermouth, over cracked ice.
Tequila, triple sec and lemon juice.
Scotch whiskey, lemon juice, sugar syrup and egg white.
Vodka, lemon juice and ginger beer.
Madori, triple sec and lemon juice.
Gin, lemon juice, sugar and soda water.
Coffee, vodka and kahula.
Vodka, strawberry liquor, lime and pineapple juice.
Bailies, crème de menthe and cream.
Gods’ G & T
Gin, lime sorbet, fresh lime, topped with tonic water.
Jamesons, fresh lime, strawberries and cranberry juice.
Chambord, vodka and pineapple juice.
Aperol, irish whiskey, sugar, mint and fresh lime juice.
Chambord, aperol, orange & cranberry juice and passionfruit.
Peach liquor, vodka, lemon juice
Vodka, lemon juice, strawberry jam and orgeat.
Frangelico, lemon juice and egg white.
Note: This is a sample menu only.